Job listing platform for the wine industry. Offers opportunities in enology, viticulture, sommelier, logistics, and more. Users can subscribe to receive the latest job offers.
Provides a list of recent job opportunities in the wine industry, including roles in wineries, logistics, and more.
Allows users to subscribe to email alerts to receive the latest job offers in the wine industry.
Enables employers to post job openings in the wine sector on the platform.
Allows the user to input the title of the job position they are offering.
Text editor where users can provide a detailed description of the job's responsibilities and requirements.
Dropdown menu for selecting the type of contract (e.g., full-time, part-time).
Options to select whether the job is Remote, On-site, or Hybrid.
Dropdown that allows the user to categorize the job.
Fields for inputting the salary or salary range offered for the job.
Input field for the URL or email where applications will be sent.
Fields for entering company details like name, email, website, and logo upload for the job posting.
Fields for entering the location details including address, city, state, postal code, and country.
Provides entry to specialized education and training related to hospitality, enhancing professional skills.
A structured plan to ensure personal and professional goals are met, guiding continuous improvement.
Offers personal guidance and mentorship to support learning and development within the organization.
Advising clients on wine pairings and recommendations with table service.
Participation in service preparation activities.
Involvement in inventory management of the wine cellar.
Assisting in daily stocking of the wine cellar.
Conducting wine tastings with suppliers.
SUMILLER, La Maquina
Comunidad de Madrid, Madrid, España
Presencial, Tiempo completo
- Minimum education: Ciclo formativo Grado Medio - Hostelería y Turismo - Minimum experience: At least 2 years - Languages: English (Intermediate level), Spanish (Native or Bilingual)
- Customer attention - Catering (restaurants) - Immediate availability - Wine management - English or another language management
- Wine management - Knowledge of wine - Ensure proper operation of the room - Material and beverage inventory control - Control of restaurant and staff sales
- Immediate incorporation - Number of vacancies: 1 - Industry type: Hostelería y restaurantes